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CEVA
Col 1
About us
Our team
Our quality charter
Col 2
Our material resources
Col 3
Our network
What is a MEC ?
Job
Services & Innovations
Col 1
Monitoring water quality and analyzing malfunctions of the aquatic vegetation
Supporting a sustainable management of resources
Developing tomorrow’s algal cultivation
Securing the sourcing
Col 2
Treating and valorizing effluents with algae
Designing innovative food products
Developing your new bio-based ingredients and products
Custom production
Col 3
Prototyping and ensuring industrial transfer
Performing specific analyses
Securing and accelerating your innovations
Production of filtered and concentrated seawater
Business areas
Col 1
Water / environment and biodiversity
Aquaculture / Sourcing / Culture at sea and on land
Col 2
Agri-food health & nutrition
Animal and plant health & nutrition
Col 3
Cosmetics & well-being / Bioactive extracts
Biotechnologies / Chemistry & bio-based materials
Documentation
Col 1
Green algae
Study and monitoring of green tides in Brittany
Green tides : Description of the phenomenon and different types of events
Mechanisms and causes of green tides with drifting Ulva
Harvesting of algae
Col 2
Edible algae
Edible algae – Regulatory update
Nutrition facts
Col 3
Other documentation and Projects
Directory of producers and processors
Photos
Training
Contact
Blog
CEVA
About us
Our team
Our quality charter
Our material resources
Our network
What is a MEC ?
Job
Services and Innovations
Monitoring water quality and analyzing malfunctions of the aquatic vegetation
Supporting a sustainable management of resources
Developing tomorrow’s algal cultivation
Securing the sourcing
Treating and valorizing effluents with algae
Designing innovative food products
Custom production
Let’s develop your new bio-based ingredients and products
Prototyping and ensuring industrial transfer
Performing specific analyses
Securing and accelerating your innovations
Production of filtered and concentrated seawater
Business areas
Water / environment and biodiversity
Aquaculture / Sourcing / Culture at sea and on land
Agri-food health & nutrition
Animal and plant health & nutrition
Cosmetics & well-being / Bioactive extracts
Biotechnologies / Chemistry & bio-based materials
Documentation
Green algae
Edible algae – regulatory update
Nutrition Facts
Directory of French seaweed producers and processors (food applications)
Other documentation and projects
Photos
Blog
Contact
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